Vietnamese Fried Spring Rolls
Sept. 12, 2024
Easy Vietnamese Fried Spring Rolls - Cha Gio | Wandercooks 1 oz dried vermicelli noodles (traditionally mung bean, can be rice - also called cellophane noodles) 1 tbsp sugar Chả Giò (Vietnamese Spring Rolls) - Wok and Kin Vietnamese Fried Spring Rolls (Nem Ran/Cha Gio) - Delightful Plate Cha Gio (Vietnamese Fried Spring Rolls) - The Woks of Life | Vietnamese Fried Spring Rolls